15 Best Restaurants in Thousand Oaks, Westlake Village, and Agoura Hills | Eater LA
"There are plenty of solid Italian restaurants in the Conejo Valley, and Made in Italy is among the best. The penne alla bettola is hearty with a bit of a kick, and can be made gluten-free like all other pastas on the menu. The salads are also special and make an excellent starter when shared with the table with plenty of the house focaccia." - Fiona Chandra
