Tsukemen Miyamoto

Ramen restaurant · Ōta

1

@eater

"Miyamoto’s tonkotsu gyokai tsukemen is a sight to behold. Thick pork soup is spiked with dried fish powder and concentrated into a gravy-like sauce, served alongside thick wheat noodles, served cold, to dip and slurp. It’s a powerhouse of a meal, especially with two standard kinds of pork: sous vide pork shoulder and tender stewed belly." - Brian MacDuckston

The Best Ramen in Tokyo: 16 Restaurants to Not Miss - Eater
Brian MacDuckston

7 Chome-8-1 Nishikamata, Ota City, Tokyo 144-0051, Japan Get directions

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