Phoenix’s 10 Best Breweries | Eater Phoenix
"Long considered a pinnacle of Arizona small-town brewing, Tombstone opened its very first metro Phoenix outpost in fall 2020. Sure, Matt Brown and head brewer Weedy Weidenthal have developed a deserved reputation for IPAs, including doubles and triples. But Tombstone does a whole lot more, including a fruited berliner weisse, doppelbock, and seasonal drops like festbier and winter ale. The flagship IPAs still slap. But tracking the shifting brewing winds, Tombstone now pours a much wider range of beer styles, illustrating finesse at lower IBUs." - Chris Malloy
