Sushi Ai

Sushi restaurant · Redwood City

1

@eater

24 Notable San Francisco Bay Area Restaurant Openings to Know This January | Eater SF

"A Redwood City omakase that specializes in dry-aged fish; its signature is monkfish liver, and the experience is priced at about $210 including service charge, which puts it on the lower end of Redwood City omakase offerings." - Dianne de Guzman

https://sf.eater.com/2025/1/2/24334611/new-restaurant-bar-openings-san-francisco-bay-area-january-2025

2432 Broadway, Redwood City, CA 94063 Get directions

sushiai-rwc.com
@sushiai_rwc

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