"It’s well-documented how much I adore my neighborhood, but a favorite I keep returning to lately is dive bar Workhorse. There’s just so much to love there — beer-battered fried pickles, parmesan fries, meaty burgers, a great patio, and friendly clientele. I’ll admit I was terrified when the bartender basically handed me a glass of tequila and called it a margarita, but for $6, who am I to argue?" - Eater Staff
