"What started as a food truck that melded Korean and Tex-Mex flavors has branched out into two local restaurants in the Galleria area and Garden Oak’s Stomping Grounds. Open late at night, Oh My Gogi offers fun fusions like its kimchi quesadillas, a burger built on a homemade ramen bun, and its signature Gogi Melt, a combination of meat seasoned with Korean spices, cheese, and grilled onions on Texas toast. Try the loaded fries — a cheesy pile of French fries topped with your choice of protein, extra spicy mayo, chopped fresh and grilled onions, cilantro, chilled kimchi, and a runny egg." - Brittany Britto Garley