"Those in the mood for a Taiwanese breakfast will appreciate Yi Mei Champion Taiwan Deli’s 7 a.m. start time and a menu filled with morning favorites including sweet bean curd with peanuts, oyster omelets, and radish pancakes with eggs. The family-operated restaurant stays open until 9 p.m. and serves deli items such as steamed buns and fried stinky tofu." - Krista Diamond