"Serving up Northern Indian cuisine in cozy digs, Sindoore holds its own against any Indian restaurant in Nashville. While the naan is worth the trip alone, the tikka masala (available as chicken, fish, or paneer), baingan (roasted eggplant), and a large selection of both meat and vegetarian entrées make this place a local treasure. Lunch crowds are common, thanks to a buffet featuring a wide selection of favorites, which is a great way to experience the full spectrum of the menu. It’s a small restaurant with limited seating, so patience is encouraged and rewarded." - Justin Bonnema
