"Fine Company at Downtown Summerlin quickly became a destination known for its banana bread, dates stuffed with savory lamb sausage, Jidori fried chicken sandwich, crispy salt and pepper shrimp, and brown butter pancakes. The restaurant expanded its hours to serve dinner with dishes like tomato gazpacho and eggplant parmesan, and a midday happy hour with cocktails and bites including pastrami melt egg rolls and salmon tartare with Sriracha aioli." - Janna Karel