Restaurante Pepe Vieira

Experience a stunning fusion of traditional Galician cuisine and innovative flair, thoughtfully paired with wines in a chic garden setting.

Enjoy a cozy cafeteria bar with stunning harbor views, perfect for family moments over delicious Latin dishes and friendly service.

Savor elegantly crafted Galician dishes and a stellar wine selection in a laid-back beachside spot, where each plate is a delicious delight.

A chic eatery in Pontevedra serving acclaimed Spanish omelets and fresh seafood, complete with a lovely vibe and a top-notch wine selection.

Refined hotel in a medieval fortress, plus an outdoor pool, a restaurant & ocean views. Overlooking the Atlantic Ocean, this genteel hotel in a medieval fortress is a 7-minute walk from the Museo Carabela La Pinta and 8 km from America Beach. Warm rooms offer free Wi-Fi, flat-screens and minibars. Some include sitting areas and/or exposed-beam ceilings. Suites add living areas, whirlpool tubs, 4-poster beds and/or ocean views. There's a restaurant, a bar and a terrace, plus gardens and courtyards with fountains. Other amenities include a seasonal outdoor pool, a tennis court and event space. Breakfast (surcharge) and parking are available.

Nestled in a historic villa on a quaint cobbled street, this charming hotel boasts elegant rooms, a lovely garden, and a generous breakfast—ideal for your Camino adventure.

Nestled on a charming stone street, this family-run hostel offers a cozy retreat for pilgrims, complete with a vibrant café serving delicious organic bites and a warm atmosphere to unwind.

Nestled in Vigo, this vibrant eatery combines modern techniques with traditional Galician flavors, offering an inventive tasting menu that dazzles without breaking the bank.

At Gamboa Vinte, enjoy expertly crafted seafood and rice dishes in a charming, car-free cobblestone setting, where the friendly staff makes every visit memorable.

At Conservas Los Peperetes, nestled in Carril, you can savor exquisite artisanal tinned delights crafted from the freshest local ingredients, all while experiencing a charming slice of canning history.