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Steel City Deli
Deli · Pueblo ·
@foodandwine
6,596 Postcards · 1,705 Cities
How These Pickle-Loving Chefs are Putting Canada on the Map
"A Willowdale deli credited as the place where Kevin Jeung first tasted a kosher dill, a formative moment that helped awaken his interest in pickles; it was part of regular family deli feasts after his grandfather retired and is associated with classic deli fare that left a lasting impression on his palate." - Ivy Knight
