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"Afterward, we savored a lunch spread featuring truffles, walnuts, and goat cheese at the nearby Auberge de la Truffe before continuing to the village of St-Émilion." - Laura Beausire
Restaurant lauded for truffle dishes, soufflé, and fine dining
14 Av. Jean Chateaureynaud, 24420 Sorges et Ligueux en Périgord, France Get directions