Best Restaurants in Canada
"In the small town of Tofino, British Columbia, this laid-back restaurant serves up some of the best food on the west coast. Not far from the waves, which draw surfers from all over the Pacific Northwest, the restaurant casually occupies two stories—there are surfboards on the wall, cedar sours on the bar, and ingredients like locally-harvested gooseneck barnacles on the table. Inspired by the land and sea surrounding it, Chef Nicholas Nutting’s menu reflects a commitment to refined, local comfort food, with dishes like Bamfield seaweed salad and an earthy beef tartare with matsutake mushrooms and black garlic mayonnaise. wolfinthefog.com" - Food & Wine Editors
