"This gem at the Joule does far more than serve the hotel's own guests with a tight, well-edited menu of exactly what we all want at every meal: In the morning, it’s the frittata; at lunch, it’s a healthy quinoa bowl; and at dinner, it’s pretty much anything that can be served with a side of their award-winning fries. Beyond feeding the hotel’s guests—and from very early in the morning until very late—it stands as one the best casual dining destinations in Dallas. "