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Trappe Door

Belgian restaurant · Greenville ·

Trappe Door

Belgian restaurant · Greenville ·
@grubstreet
13,564 Postcards · 1,477 Cities

Author Jeff VanderMeer’s Grub Street Diet

"A spot for indulgent, hearty plates exemplified by an expansive charcuterie selection—duck prosciutto, salami, tomme, Red Dragon, Seahive, several chutneys, pickled vegetables, honeycomb, strawberries, marinated olives, grilled ciabatta and crackers—which the author devours, and a reserve bottle of barrel-aged Chimay Red that complements the mood of calculated excess." - Paula Aceves, Margalit Cutler

https://www.grubstreet.com/article/jeff-vandermeer-grub-street-diet.html

Information

Underground spot with old-world vibe, Belgian dishes & beer

mussels and frites
steak frites
braised short rib
belgian beer
duck breast
baked brie
fries
beef tartare
Google Rating
4.7 (2.3K)
Yelp Rating
4.4
Featured in Eater
Featured in
Featured in Grub Street
Featured in

23 W Washington St, Greenville, SC 29601 Get directions

$20–30

Reserve a table
Order delivery
Usually a wait
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Trappe Door by null
Trappe Door by Eater - Lists + Maps
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See full details

2

Information

Underground spot with old-world vibe, Belgian dishes & beer

mussels and frites
steak frites
braised short rib
belgian beer
duck breast
baked brie
fries
beef tartare
Google Rating
4.7 (2.3K)
Yelp Rating
4.4
Featured in Eater
Featured in
Featured in Grub Street
Featured in

23 W Washington St, Greenville, SC 29601 Get directions

$20–30

Reserve a table
Order delivery
Usually a wait
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Trappe Door by null
Trappe Door by Eater - Lists + Maps
Trappe Door by null
Trappe Door by null
Trappe Door by null
Trappe Door by null
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Trappe Door by null
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Trappe Door by null
Trappe Door by null
Trappe Door by null
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Trappe Door by null
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Trappe Door by null
Trappe Door by null
Trappe Door by null
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