Openings: Una Pizza Napoletana Becomes a Coffee Counter
"Caffè Napoletana is a Saturday-only coffee counter transformed from Una Pizza Napoletana. The menu is limited with attention to detail, offering espresso, cappuccino, and espresso con panna. Snack cakes are imported from Italy, and juices are freshly made. The coffee beans are a mix of Robusta and Arabica from Kimbo in Naples, and the espresso is made using a Faema Thermosifonic President machine. Only four people are allowed to pull shots, ensuring quality control." - Jason Diamond
