Electrica

Local farms and creameries inspire seasonal small plates

Private Japanese school offering balanced education for decades

Char-grilled half-pound patties, shakes, and Cajun fries

Signature burnt almond cake, cookies, pastries, and custom cakes.

Mediterranean-inspired eatery with local seafood and handmade pasta

Asian market with produce, vegan options, and seafood

Creative Mexican-fusion cuisine, tacos, and margaritas

Long-standing Vietnamese spot with 20-hr simmered broth

Fresh seafood, raw bar & robust drink list with patio

Fresh Taiwanese desserts: taro balls, tofu pudding, herbal jelly