The Decoy

Tex-Orleans chain serving po' boys, gumbo, fried seafood

French-inspired American bistro with extensive sparkling wine list

Sophisticated Italian eatery with tableside flair and decadent desserts

Classic Italian eatery with thin-crust pizzas and red-sauce staples.

Inventive gelato flavors, including goat cheese, with a creamy texture

Smoked meats, unique sides, and inventive desserts served daily

Artfully plated French dishes, seasonal ingredients, and stunning museum setting

Artists' studios, shops, restaurants in converted warehouses, art events

French-inspired New American fare with Gulf Coast seafood & oysters

Neon-lit vibe, small plates, cocktails, and hookah pipes