Hotel Aspen Review | Hotels Above Par
"Perched in the foothills of the Eiger North Face, this idyllic mountain hideaway dates to 1934 (originally a café), was converted into a hotel in the mid-1980s and reshaped by a major 2012 renovation. Designed as an elevated ski lodge, the property’s log-cabin facade and lodge-style interiors—pine-paneled walls, gingham seating and leather chairs—set a cozy alpine tone across its 39 rooms, which feature modern bathrooms with bathtubs and heated towel racks. Room options range from Alpin Chic doubles (some with open loft galleries) to spacious family suites and a three-bedroom, three-bath penthouse with a separate living area and panoramic views of the Eiger, Mönch and Jungfrau. Dining centers on an award-winning on-site restaurant that emphasizes regional ingredients and Swiss wines with modern reinterpretations of classics (the burger is a standout), plus a complimentary breakfast with made-to-order eggs, pancakes, waffles and sparkling wine and daily afternoon coffee and cake. Amenities are adventure- and relaxation-focused: shuttle service and easy access to Grindelwald’s bus network, outdoor terraces, ski-in/ski-out access, and a spa with waterbeds, an old wood sauna, herbal and brine baths and an outdoor whirlpool overlooking the mountains. The overall vibe is rustic mountain chic and tranquil Alpine village living, with rooms starting around $475/night and quick access to nearby attractions like Mannlichen, Jungfraujoch, First Adventure and the Grindelwald Glacier Gorge."
