6
"Between bites of tender, sweet and spicy glazed pork ribs and sips of refreshing mango cider, we soon realised how great Kokum, an Indian restaurant in Dulwich, is. Laughter rings around the room, because it’s impossible to be unhappy eating 12-hour slow-cooked lamb in a rice pancake and warm naans glistening with ghee. Just book a table towards the back, where the low ceilings and even lower lighting lend themselves to long celebratory meals." - sinead cranna, rianne shlebak