The 22 Best Sandwiches In LA - Los Angeles - The Infatuation

"It’s surprisingly hard to find a good bánh mì in LA proper, which is why a trip to My Dung feels like hitting the jackpot. Half-market stall, half-Vietnamese restaurant, we head to this small Chinatown shop whenever the need for a baguette smeared thick with pâté strikes. Which, to be honest, is quite often. There are eight versions of the sandwich here, ranging from crispy pork belly to ones filled with soy sauce-soaked tofu. They’re usually a little misshapen but obviously made with care, and for about $6 a pop, one of the best deals in town." - brant cox, sylvio martins, cathy park