"Our Favorite Dishes: Honey Pepper Beef, Crispy Shrimp If you have an occasion you’re celebrating, or a big group willing to throw down on some excellent Chinese food, make a reservation at Bistro Na’s (they don’t take walk-ins). This is one of very few Imperial Cuisine restaurants in the U.S., which means it serves food that was originally made for royalty. The dining room builds on that theme, with its carved wood paneling, jade everything, and super-attentive staff. And some excellently prepared food. The incredible dishes are worth the price." - jess basser sanders, amy clark, brant cox, brett keating