The Best Restaurants In The South Loop
"This is a wagyu-centric AYCE shabu shabu spot with elaborate light projections and thematic soundscapes. So yes, this place is a rather absurd production, but it's also fun and the hot pot is pretty good. The pots are served individually (each seat has its own burner) and you get your choice of soups—like spicy miso, tomato, or sukiyaki—to cook and flavor all of the different cuts of wagyu. And while they have a small army of robot servers, they also have humans on hand to take orders." - veda kilaru, adrian kane, john ringor
