"The magazine from which this olive-toned, plaid-floored restaurant gets its name fashions itself as a glossy guide to duck hunting, chili making, and other Southern pastimes. That probably explains why you feel compelled to order some fried green tomatoes and the Kentucky Tea (bourbon, peach schnapps, tea, and lemonade) the instant you plop down in your chair. Sadly, the Mint Julep is a tad medicine-y, which is a shame because everything else about the place transports you to a rocking chair on granny’s front porch." - DeMarco Williams
@TheInfatuation
