"A couple of miles north of Kon Chau, you’ll find Canton Palace. There are a whole bunch of tasty Chinese dishes on the menu here, but if you’re on a hunt for dumplings (which sounds like a movie we’d watch) then go straight for the dim sum platter. It comes with shrimp shumai, crispy fried shrimp balls, steamed shrimp dumplings, thick pan-fried pork dumplings, and a couple egg rolls. It feeds two, even though we finished one ourselves and had to lay on the floor in silence for 30 minutes afterward. It was worth it." - ryan pfeffer