"Shrimp, Cabbage, And White Miso Dumplings The era of the pop-up in Miami isn’t over yet, and this week I met an excellent new one: HaoChi Dumplings. They’re taking over Calle Ocho’s Union Beer Store Mon-Wed, serving a small menu of excellent things like charred snow peas and crispy chicken wings. But the dumplings are the main event. They serve three different types, but my favorite was the “Triangle,” with shrimp, cabbage, and white miso. You can watch the full experience on our Instagram ride-along." - Ryan Pfeffer, Carlos C Olaechea