"The Deal: Two-course lunch for $25 per person, a three-course brunch for $25 per person, and a three-course dinner for $55 per person Why We Like It: As the highest-rated French restaurant on this site, Etoile is a must-visit for beef tartare, butter-drenched sole, and nectarine and bourbon cake. For Restaurant Week, they’re offering tasting menus for every service, including a three-course brunch with escargot, eggs benedict with smoked salmon, and dessert. You should go to all three because this is a serious deal." - gianni greene, chelsea thomas
Sean Rainer
