"This champagne bar and bottle shop by the busy Rokin metro station doesn’t serve just any old bubbly. While you’ll find several names you may already be familiar with, toast to something special with a glass or bottle from their enormous list of champagnes from smaller houses. Snack on Spanish oysters or anchovies, a classic steak tartare, or seafood crisped on the konro grill. They don’t take reservations, so come early if you intend to bring a group." - Paolo Española
Antonina Adamkiewicz
