"The dueling chocolate chip cookies at this Queen Anne bakery act as a choose-your-own-adventure. Pick one of them, and you’ll get flecks of ground espresso woven throughout the brown sugar for a buzzy-bitter caffeine boost. Go with the other, and find a large quantity of buckwheat instead. Both are excellent and incredibly worthy of sharing plate space with a cardamom horn or ham-and-cheese potato roll." - aimee rizzo, kayla sager riley
