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"This Midwood Turkish restaurant is a place to celebrate, and it’s best that you have a bottle on hand when they play “Happy Birthday” for you—or one of the other parties of 10—over the stereo. Bring some wine that can stand up to a platter of charred lamb kebabs and a boat-shaped pide leaking pastrami and melted mozzarella." - molly fitzpatrick, bryan kim, willa moore, will hartman, sonal shah