"Varasano’s has always been a quiet, low-key pizzeria in Buckhead. But the location in the airport is neither quiet nor low-key since it sits at the back of an always busy food court in Concourse A. While the menu isn’t as robust as the original restaurant, it's easy to forgive them since you’re just here for the pizza anyway. The airport Varasano’s still cooks its dough at high temperatures, so you get the crispy yet soft-centered Neapolitan crust that we love from the brand. And with fresh mozzarella and other high-quality toppings, Varasano’s is the best option for pizza in the airport." - demarco williams, nina reeder, juli horsford, jacinta howard
