Flora Café

Dating back to 1928, this historic NYC airport combines charm and convenience, boasting efficient security, clean terminals, and a solid range of dining options.

Step into Krug’s Tavern, a no-frills Newark gem since 1932, known for juicy burgers, fresh seafood, and a chill atmosphere perfect for after-work drinks.

Nestled in Newark's Ironbound, Five Corners Ristorante infuses modern flair into Italian classics, offering a vibe that's both vibrant and welcoming.

Throwback retail shop of a local ice cream manufacturer doling out a variety of flavors & cakes.

This fast-casual spot serves up build-your-own burritos, tacos, and bowls, but beware—consistent quality seems to be a hit or miss.

This cozy corner spot serves up classic Portuguese dishes, including grilled meats and the crowd-favorite Frango de churrasco, all in a warm atmosphere.

Marcus Samuelsson’s spot for updated comfort fare in a relaxed setting that has a bar.

At Newark Liberty International Airport, Abruzzo Italian Steakhouse serves up a surprising array of steaks, pasta, and cocktails in a casual setting, perfect for a quick bite between flights.

Old-school option since 1962 for classic Jewish daytime eats & dinner before Devils' & Nets' games.

Casa d'Paco serves up a lively mix of authentic Spanish tapas and desserts in a cozy, family-run spot where the sangria flows and the vibe feels delightfully local.