"Smish Smash makes some of the best burgers in the Bay, with crispy, caramelized beef patties sandwiched between soft potato rolls. The roving pop-up (they’re primarily in the East Bay) also serves creative specials—like an topped with yuzu kosho and ponzu aioli, or the phở-inspired with jalapeño and bean sprouts. Spin around ten times, throw a dart at the menu, and it'll always land on something great—but get the Signature with two beef patties, house sauce, cheese, pickles, and grilled onions when in doubt. Check their for specials and where to order. " - Julia Chen