Art's Table

Eco-conscious setting for quick omusubi (Japanese rice balls) with different fillings & sides.

Perched atop a hotel, this vibrant rooftop spot offers stunning ocean views and a Mediterranean-Californian menu that shines at sunset.

Vegan and gluten-free cafe providing a range of baked goods, plus breakfast, lunch, and dinner options.

Mediterranean Revival-style hotel from 1927 offering upscale, quirky quarters & a lobby cafe. This elegant Mediterranean Revival-style boutique hotel dating from 1927 is 1 mile from the Santa Monica Pier and 5 miles from the Getty Villa. Eclectic, individually decorated suites with quirky touches (such as antlers on the walls) feature Wi-Fi and flat-screen TVs, as well as Egyptian cotton bedding, rainfall showers and minibars. Upgrades add bedrooms, dining areas, balconies and/or full kitchens. In-suite massages and room service are available. A lobby cafe with lounge seating serves all-day breakfast, plus lunch and snacks. Bike rentals and valet parking are available for a fee.

Omakase is the specialty at chef Shunji Nakao's small but refined eatery with a Californian touch.

Neighborhood mainstay for a variety of Italian-American dishes in a casual setting with a bar.

Modern counter-serve burger spot serving grass-fed beef, free-range turkey & quinoa varieties.

This cozy eatery serves vibrant vegan and vegetarian Ethiopian dishes, alongside refreshing smoothies and desserts, all in a welcoming atmosphere.

Citrin is a one-Michelin-star haven for modern Californian cuisine, with standout lobster bolognese and a stylish vibe that makes every meal special.