"As unbelievable as it sounds, the experience here feels like going to a real Cuban cafeteria—not a vegan cafe. The fried “beef” empanadas are excellent, and the croquetas are crisp on the outside, soft on the inside, and deeply savory. Even their flan delivers the same flavors and textures as the traditional ones. The Cuban sandwich here, while not quite traditional with mayonnaise and bread-and-butter pickles, is very good and definitely an interpretation any cubano aficionado should try." - ryan pfeffer, mariana trabanino, virginia otazo