Four Season Joyful

American Brass offers an epic waterfront dining experience in Long Island City with an eclectic menu and stunning skyline views, perfect for summer cocktails.

Step into this gorgeous Belle Epoque brasserie and bakery where classic French dishes shine, especially the must-try croissants.

Cocoron is a cozy, cash-only soba haven in Nolita, serving up rich dipping noodles and hearty broths that make every slurp a delightful experience.

Bridges, the sleek new spot in Chinatown, serves up imaginative dishes like uni custard and king crab in an inviting atmosphere that’s perfect for any occasion.

At Bien Cuit, artisanal French delights await with meticulously crafted croissants, pastries, and hearty breads that make every visit a tasty adventure.

A spacious, old-school Spanish gem in Jackson Heights serving delightful tapas and seafood dishes alongside live guitar music on weekends.

Nestled in a charming townhouse, this spot dishes out creative, farm-to-table American fare that expertly showcases seasonal, locally sourced ingredients.

Dive into Lady Wong, a charming East Village patisserie that showcases vibrant Southeast Asian desserts, from colorful kuih to delicate pastries, each a delightful homage to the owners' Malaysian roots.

At this trendy all-vegetarian diner, you can savor inventive burgers and cocktails in a vibrant retro ambiance that’s worth a visit.

Chambers is a cozy Tribeca spot blending an impressive wine selection with inventive, seasonal American dishes in a chic yet relaxed atmosphere.