Dizz's Bagel & Deli - Review - Côte St-Luc - Montreal - The Infatuation
"Irwin “Dizzy” Dizgun wanted to bring something special to the locals of Côte Saint Luc when he opened up this spot in 1995 with his sons: a place to get fresh bagels for a morning commute and an entire meal to bring home for dinner, too. Bring your shopping bag and stock up on a variety of bagels—including pumpernickel or some sweet cheese bagels—loads of salads, and everything from turkey burgers to butter chicken. They’ve got all the makings for picnics, or a weekend at the cottage outside the city." - Ivy Lerner-Frank
Two Food Photographers
