"Indaco is an Italian restaurant overlooking the BeltLine above the Ponce De Leon Kroger. It can easily transform from a power lunch spot (with solid paninis and salads) to an elegant date night when table votives are the primary source of light and the menu expands with pasta and protein entrees. If it’s cooked in their wood-fired oven, you should order it: charred root vegetables, crispy Neapolitan pizza, and their focaccia with honey butter. The pastas are skippable, especially the pricey truffle spaghetti that just tastes like buttered noodles. But on those days when you and your date can’t decide between steak and pizza, Indaco brings them both together for a decent meal. photo credit: Heidi Harris photo credit: Andrew Cebulka photo credit: Heidi Harris" - Nina Reeder
