"This riverside pub sits on a pretty, leafy corner of Barnes, overlooking the river, and it also happens to make the best Sunday roast we’ve ever had—and yes, we’re including our mum’s in that. The lamb shoulder is a feast-like centrepiece of tender, perfectly cooked meat, best eaten between alternating bites of crispy roast potatoes and braised, garlicky greens." - heidi lauth beasley, jake missing, rianne shlebak