The Best Things We Ate This Week
"Ceibeno Con Pollo Frito After battling an unexpectedly strong current (and a surprise manatee encounter that scared the pants off both of us) while paddleboarding in Key Biscayne this week, I needed a hearty meal. So I ordered takeout from Adelita’s Cafe, a casual Honduran spot in Little Haiti I really like. I switched up my order this week from my usual baleada and went with the ceibeno with fried chicken. It’s a comically large Honduran dish consisting of plantains and fried chicken covered in a mountain of shaved cabbage, tomato, and carrot. Hearty is an understatement. This is the meal you want after running a marathon - or accidentally paddling over a sleeping manatee." - ryan pfeffer, carlos c olaechea
@TheInfatuation
