"This pizza spot opened in East Harlem in the 1947, then moved into a tiny brick building on the first floor of a house in Pelham Bay about a decade later. We don’t know who lives in that house, but we hope they get Louie & Ernie’s New York-style pizza as often as their digestive tract allows. Whether you order a whole pie or a slice on a paper plate, be sure to get your pizza with crumbly-salty sausage on top. Like the pies at NYC’s best old-school spots, these edges crisp up while the middle stays soft." - bryan kim, willa moore, kenny yang, carlo mantuano, molly fitzpatrick
