"If you only have one breakfast in Pittsburgh, it needs to be at Bitter Ends. This Bloomfield diner serves a vegetable-focused menu using produce grown in its own garden. The menu changes frequently - sometimes more than once a day - but staples like the veggie hoagie and chicken sandwich are always solid choices. Grab a mug of bottomless coffee and prepare to become someone who won’t stop talking about vegetables." - Madeline Quigley
Infatuation - Reviews
