"Former president Ronald Reagan once ate an apple fritter from Britton’s and loved it so much, he sent a letter to the owners gushing about it. It’s framed on the longstanding bakery’s wall, so you can read it while waiting in line for one of the burnished brown pastries practically the size of a tire. And while the apple fritter is this spot’s calling card, add a few powdered donuts, some crumb cake, and an elephant ear to the box while you’re here. Britton’s is cash only, and opens at 6:30am—so especially on a summer weekend, arrive early to breeze right in. Bonus: the apple fritters might still be warm." - Regan Stephens
