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"This cavernous Bayview restaurant has been serving some of the best chowder in the city since 1861. This soup is creamy, bacon-laden, tangy, and relatively thin so that you can easily slurp up a bread bowl-full of the stuff. Snag a wooden booth and count how many SF street signs you spot before tearing into your now-empty boule." - patrick wong, ricky rodriguez, julia chen 1, julia chen 1, ricky rodriguez, patrick wong, julia chen 1, patrick wong, ricky rodriguez, julia chen 1, ricky rodriguez, julia chen 1, ricky rodriguez, patrick wong, ricky rodriguez, julia chen 1, ricky rodriguez, patrick wong