The Best Korean Fusion Dishes in Metro Atlanta
"Kalbi Beef Rib Heirloom’s culinary couple (a former Korean pop star-turned-chef and her Texas and Tennessee-bred chef husband) create some of the most delicious Korean BBQ we’ve had over the years—specifically their kalbi beef masterpiece. Offered as a Saturday special, this mouthwatering smoked beef rib always sells out fast, so call ahead Friday night to place your order. It’s a flawless flavor medley with a 72-hour sweet and savory marinade, layered with a nine-hour smoke process. The tender, fall-off-the bone beef rib can easily feed three, but we’d thoroughly enjoy it (and the banchan sides) solo and save the rest for leftovers. The small, mostly takeout roadside corner store in Cumberland also offers the dish with spicy Korean BBQ sauce, but the kalbi flavors make any sauce unnecessary. " - lamara davidson
