"If you’re staying around colonia Escandón, chances are you’re near El Rincón Tarasco. It’s the perfect place in the neighborhood to enjoy an exceptional lunch of simply perfect tacos de maciza (slow-roasted pork butt and shoulder) and their famous Pedro Chávez taco made of buche (pork stomach) and pork belly. An order of tacos de costilla is also a must—the rib meat is served on the bone, but comes off as smooth as butter." - Guillaume Guevara