"Open since 1956, the original 27th Street Bakery on Central Avenue has become a household name thanks to its sweet potato pies. To make each personal pan pie, they fly in sweet potatoes from Louisiana and use a secret family recipe that’s been passed down over three generations. While most people come here to try these rich desserts, 27th Street Bakery also makes a bunch of other things like red velvet cake, peach cobbler, and mini pecan pies by the dozen. If you want to skip the line, order ahead through their . photo credit: Andrea D'agosto" - Nikko Duren
@TheInfatuation
