"Umamicue’s residency at Spilt Milk in Logan Square might not last forever, so you should check out this pop-up right after reading this. This Vietnamese-Chinese-American BBQ operation has some of the best brisket in the city. By itself, in an eggroll, in a banh mi—the meat is fantastic regardless of what form it comes in. The short menu also has great tangy chuc nuam-infused potato salad, smoked cream cheese crab rangoon, and pork belly. Spilt Milk happens to be one of our favorite bars, so pair all of the above with an Imma Head Out, and sit on their back patio." - adrian kane, john ringor