"When Four Seasons Atlanta’s Park 75 revamped its Sunday brunch buffet, you could almost hear a collective sucking of the teeth around the city. Change? The nerve! The esteemed Midtown establishment with spot-on service and grandiose Four Seasons-brand decor isn’t altering its menu just for the sake of doing it, though. Fried chicken thighs and citrus-roasted Pacific corvina have been added to keep things fresh. The buffet stations (made-to-order omelets and red velvet waffles) are fanned across several rooms, so wear some comfortable shoes—just probably not the embarrassing ones since Park 75 is a well-known scene and celeb haunt." - nina reeder, juli horsford, demarco williams
@TheInfatuation
