"If you must get your seafood shack fix as soon as possible, Lobster Landing in Clinton is the move. They make a reasonably-priced lobster roll that comes on particularly toasty bread, all cooked in a tent with a few grills. The very thick, spicy sausage roll (that actually has some heat) is a good non-crustacean option. Eat it all at the picnic tables on the harbor in front of the old-school shack." - anne cruz, carlo mantuano